SS Wok Frying Pan

More detailed design to keep your food hot and fresh.

High-quality carbon steel and sturdy body make it transfer heat quickly and have a long service life. The riveted handle provides a safe and comfortable grip to make it an easy choice. The flat bottom design makes the bottom of the pot evenly and the cooking effect is good.

It is suitable for various stoves.

The interior of the non-stick cookware has a honeycomb texture, making it non-stick in a separated state.

With glass cover and ergonomic handle

Wok frying pan provides a safe and comfortable cooking experience. The cooking status can be checked through the glass cover, which helps people avoid boiling water and oil. 

The longer, wider ergonomic handle can conduct heat more slowly and dissipate heat faster, which not only makes this frying pan easier to grasp but also effectively avoids burns. 

Stainless Steel Wok is a traditional kitchen utensil for Chinese people to cook

It usually does not contain toxic substances and does not oxidize. In the process of cooking and cooking food, there is almost no dissolution in the iron pan, even if the iron is dissolved, it is also good for the human body.

Additional Information

• Material: Stainless steel
• Style: modern and simple
• Features: the non-stick pan
• Applicable gift-giving occasions: trade fairs
• Packing: OPP bag
• Pot bottom material: single bottom
• Lid type: glass lid
• Depth: 9.3CM
• Applicable stove: general
• Application: Household
• Applicable people: adult
• Type: Kitchenware
• Features: non-stick